From the Distillery: 61.2% alc/vol, available in 700ml bottles only and limited to 250 hand-numbered bottles. As the Autumn days grow shorter and the chilly evening breeze beckons the end of the daylight saving, it’s nice to have a cask strength dram handy by your side. Deep and rich in colour, this exclusive single cask strength release bottled at 61.2% displays strong Apera dried fruit notes on the nose. With just a splash of chilled water the depth of this single malt aged in a first fill cask offers a delightful creamy vanilla and toffee butter on the palate with hints of roasted walnut and lingering golden syrup reminiscent of ANZAC cookies, finishing with butterscotch shortbread tones. Perfect for afternoon tea with scotch finger biscuits. In fact, if you prefer your Granitas and Scotch Fingers to Tim Tams and Iced Vovos, then this is right up your alley!
Fleurieu Distillery are located in the coastal township of Goolwa in South Australia. They quietly go about their business producing some truly exceptional Australian Malt Whisky.