The Whisky Cellars Scotch Whisky
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Keeper of the Quaich, Keith Bonnington, leaning on his 20 years in the Whisky industry, started the Whisky Cellar in 2020 from his home in Edinburgh, Scotland. After a long and successful career, culminating in a senior position for Edrington based in Africa, Keith took a leap of faith to move back to his beloved Edinburgh and begin 'The Whisky Cellar'.
Keith utilises his black book of industry colleagues to help as a tasting panel to select only truly exceptional casks for bottling in the Whisky Cellar package. Keith strives to bring to market extremely high-quality one-off whiskies which represent good value to the consumer.
Each release from The Whisky Cellar focuses on bottling only the best and most complex Scotch Whisky that Keith can source, at any age, from any distillery.
